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Baler Technology for the Paddy Residue Management – Need of the Hour

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IJCA Proceedings on International Conference on Advancements in Engineering and Technology
© 2015 by IJCA Journal
ICAET 2015 - Number 9
Year of Publication: 2015
Authors:
Ankit Sharma
Bharat Singh Bhattu

Ankit Sharma and Bharat Singh Bhattu and. Article: Baler Technology for the Paddy Residue Management – Need of the Hour. IJCA Proceedings on International Conference on Advancements in Engineering and Technology ICAET 2015(9):22-23, August 2015. Full text available. BibTeX

@article{key:article,
	author = {Ankit Sharma and Bharat Singh Bhattu and},
	title = {Article: Baler Technology for the Paddy Residue Management – Need of the Hour},
	journal = {IJCA Proceedings on International Conference on Advancements in Engineering and Technology},
	year = {2015},
	volume = {ICAET 2015},
	number = {9},
	pages = {22-23},
	month = {August},
	note = {Full text available}
}

Abstract

Problems associated with the burning of paddy residues, sincere efforts are needed to find ways and means to efficiently utilize the huge amount of surplus rice residues produced in the state for maintaining soil, human and animal health, and increasing farmer's profits. To overcome this problem, a straw baler was introduced by Punjab Agricultural University, Ludhiana. Accordingly, the baler is used in Mansa district of Punjab state since the last three years for collecting and baling paddy straw in the combine harvested fields. With the awareness of technology among the farmers, there is continuously increase in area under baler machine which is benefit for the farmer community in terms of revenue and avoid serious problem of straw burning.

References

  • Gajri, P R, Ghuman B S and Singh S 2002. Tillage and residue management practices in rice-wheat system of Indo-Gengetic plains – Diagnostics survey, Technical report of NATP at PAU, Ludhiana by ICAR Pp. 1-12.
  • Singh Avtar, Kaushal Meenakshi and Singh Harmeet 2012. Improvement in productivity of wheat with crop residue and nitrogen-a review. Asian Journal of Biological and Life Sciences 1 (3): 139-46.